Corso pratico a pagamento
An unmissable hands-on course with Pastry Chef Andrea Vitale dedicated to pantry cakes!
A whole day to create delicious recipes that will enhance your offerings for a sweet break.
Program:
Granellone Cake
Lemon Cream Cake
Soft Chocolate Tart with Fig Jam and Walnuts
Hazelnut Sphere
Chestnut, Chocolate, and Rum Cake
Stregata Cake

Master: Andrea Vitale
Corso pratico a pagamento € 180,00 VAT included